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Culinary workshop to focus on Costa Rican cuisine

Friday, Feb. 7, 2014

MANHATTAN -- Allan Ortiz, a Costa Rican chef and culinary educator, 1xbet online casino demonstrate how to prepare Hearts of Palm Ceviche Accompanied with Avocado and Pineapple, Coconut Rice and Beans with Curry Fish and other specialties from the Central American country at Kansas State University's 10th annual Culinary Enhancement Workshop. This year two workshops 1xbet online casino be offered, Feb. 27 and 28.

"A Taste of Costa Rica" 1xbet online casino take place from 10:30 a.m. to 3:30 p.m. at each of the one-day workshops in the Derby Dining Center Gold Room. Registration closes Tuesday, Feb. 11. Register at http://www.found.ksu.edu/rsvp/culinary or by calling Melissa Giesler at 785-532-7522 or 800-432-1578.

The event also 1xbet online casino include Danny O'Neill, president and owner of The Roasterie in Kansas City, 1xbet online casino give a "Primer on Coffee" workshop following Ortiz's presentation.

O'Neill started his coffee business in 1993 in the basement of his Kansas City home. He has judged cupping and barista competitions around the world and in 2001 was awarded Super Taster status on the Specialty Coffee Institute Sensory Aptitude Test. He is past president of the Specialty Coffee Association of America and serves on advisory boards for several local companies and associations.

The cost is 5 for professionals and for students. Lunch, samples of recipes and beverages are included.

"This year 1xbet online casino students will be learning alongside food-service professionals and alumni instead of in a separate workshop. This will provide a great opportunity to interact and network," said Missy Schrader, special projects manager with the university's housing and dining services and instructor of hospitality management and dietetics who created and manages the event.

The workshop is an annual project of the hospitality management and dietetics department in the university's College of Human Ecology for students, professionals and alumni. It is sponsored by housing and dining services and the McCune Foundation.

For more information, contact Schrader at 785-532-6438 or schrader@1xbet online casino edu.

Source

Missy Schrader
785-532-6438
schrader@1xbet online casino edu


Website

"A Taste of Costa Rica"

Written by

Jane P. Marshall
785-532-1519
jpm2@1xbet online casino edu


At a glance

Allan Ortiz, a Costa Rican chef and culinary educator, 1xbet online casino present the 10th annual Culinary Enhancement Workshop, Feb. 27 and 28, at Kansas State University. "A Taste of Costa Rica" 1xbet online casino take place from 10:30 a.m. to 3:30 p.m. at each of the one-day workshops in the Derby Dining Center Gold Room. Registration closes Tuesday, Feb. 11. Register at http://www.found.ksu.edu/rsvp/culinaryor by calling Melissa Giesler at 785-532-7522 or 800-432-1578.